Beverage Air, WBC60, Blast Chiller, Undercounter

Optimize your kitchen efficiency with the Beverage Air, WBC60, Blast Chiller, Undercounter. This undercounter blast chiller from Beverage Air is designed to reduce the temperature of 70 lbs. of 2 deep, uncovered food from 160F to 38F in approximately 90 minutes or less. It is built to ISO 9000 & 14001 standards, ensuring top-notch quality and reliability. The blast chiller features (7) pairs of tray slides, a food probe, and a digital timer for precise control over the chilling process. With a seven-day temperature recorder printout on demand, you can easily monitor and maintain food safety standards. The stainless steel construction of the front, sides, door, and interior ensures durability and easy cleaning. Equipped with swivel casters, including two with brakes, this blast chiller is easy to move and secure in place. The Beverage Air WBC60 Blast Chiller is the perfect addition to any commercial restaurant kitchen, providing fast and efficient chilling for improved food safety and quality.